The Hostess City has long been known for its delicious Southern cuisine from elegant crab cakes and rice dishes to local Georgia shrimp and down to earth BBQ. However, Savannah is fast becoming a foodie destination and is not only embracing the farm to table movement but welcoming new restaurants from Asian fusion to fashionable oyster bars and much, much more. Just ask us for advice and we can give you the best and latest recommendations to suit your dinning mood or preference.